The sounds of the Winter Olympics remind me that I love being Canadian. I love the sound of sharp metal crunching into the ice – pond hockey. Similarly, the sounds of the sleds speeding down the ice tracks take me back to fearlessly going far too fast on my toboggan – no helmet, airborne crashes, good times.
These sounds remind me of a Riesling. Larch Tree Hill Riesling is produced in the Okanagan Valley of BC. Riesling grows very well in cool climate wine regions such as Germany, Alsace, and Canada. Come to think of it, cool climate regions produce the best winter Olympic athletes (outside of the Jamaican bobsledders).
This is a great Winter Olympics wine because Riesling is versatile, a little daring, and is best served cold (for maximum coldness). It’s being served this month at the Red Brick Café in Guelph – and it is going fast. That’s right, fast – just like the skaters, bobsledders, luge, and skeleton events that I am pairing it with. Skin tight suits are optional. Don’t tell us about it if you do wear one – nobody wants to know.
LARCH TREE HILL RIESLING Prospect Winery 2007
LCBO 145136 | Price: $ 13.95 Okanagan Valley, BC 12.5% Alcohol
This wine has aromas of lime and peaches and has a nice long finish – much longer than a typical Riesling. The producer’s tasting notes mention hints of fennel and honeysuckle. You will taste the honeysuckle more as the wine warms up.
Larch Tree Hill stands well on its own and would make a great apéritif – serve it very cold while watching the madness that is short-track speed skating and the absolutely terrifyingly insane (or daring) skeleton and luge events – and for the record there is no evidence that “luge” refers to the greek sport of sliding “nude” down ice slides. That was a complete fabrication on my part.