Spring is here (well close enough, I’ve packed my winter jacket) and so is the new wine and beer menu at the Red Brick Café.
Tuesday night is the launch party of the new wine menu (my creation) served with some tasty food (Jessica’s creation). Party starts at 7 pm – yours truly will be there talking up the new wines. If you have never seen owner Shelley Kreiger at a party then you need to come for just that.
I can’t let you in on the wines just yet but I can give three hints.
A Riesling that is steely and becomes floral when it warms up.
A great trattoria sipper from the old country.
A delicious Shiraz with a twist.
Think about it! And be there if you can.