The cleverest thing I’ve done in the last week was buy a spiral ham at Zehrs and bring it out of each night to snack on.
Add a little grainy mustard and some grainy bread and it’s the definitive Easter snack.
Also, I opened a bottle of Chateau fancy-pants Bordeaux from the region of Fronsac – ’cause it’s delicious and cost only $14. Special shout out to Billy of BillysBestBottles for the wine recommendation. Keep them coming my friend.