The French have a way with words don’t they? Their word for “Organic” [Biologique – Bio for short] is way cooler than ours.
Also, some believe that the word organic implies that the other products are “inorganic” – which is of course absurd. Brother-in-Spain [a frequent commenter on this blog, relative, and birthday boy!] is still quite confused on the subject as he demonstrates on his own blog Plant Every Day. Understandable, as he has always appeared to be smarter than me – but sometimes that gets lost in translation.
Anyhoo – I decided to go Biologique on my last shopping trip to the LCBO. I found a very tasty Côtes du Rhône and a Pinot Noir from the Sud de France. I threw in a local eco-friendly Cab Franc blend from Pelee Island just to round out the triple play.
ROCHE BASTIDE AOC COTES DU RHONE ORGANIC
LCBO 360966 | Price $ 13.95 A sassy little bio – Grenache / Syrah blend that is quite smooth, not too sweet, and frankly delicious. This may be my vin biologique de l’été – lightly chilled the berry fruits are quite prominent but there is a rustic quality that makes me want to BBQ
O PINOT NOIR BY GILLES LOUVET ORGANIC
LCBO 292995 |Price $ 13.95 A lighter bio than the Roche Bastide with a bit more sour cherry – again, a great BBQ wine if the blasted polar vortex ever gives up his grip on the Northern Hemisphere.
PELEE ISLAND ECO TRAIL VQA
LCBO 612465 | Price $ 10.95 A touch sweeter than the other two – so great if you like that sort of thing. Lots of fruits and berries and a freakin’ cool frog on the label. That sold me – and the Cabernet Franc heavy blend.